Group-115
Menu

Menu For Every Taste

Award Winning Restaurant & Take-away Service

Main Menu

ALOO BONDA 

South Indian Crispy Mustard, Coriander & Potato Cake served with a Satay, Coconut & Sweet Chilli Sauce,

topped with Organic Millhouse Farm Salad (5)(10) GF VEGAN €15.95

TIGER PRAWN RISOTTO 

Saffron, Pea & Tiger Prawn Risotto, Parmesan Tuile (2)(7) GF €16.95

DUCK PANCAKES 

Roasted Shredded Aromatic Duck Chinese Pancakes, Spring Onions, Cucumber & Hoi Sin Sauce

(1)(3)(6)(11) €15.95

FILLET OF CHICKEN 

Panfried Fillet of Chicken, Roasted Mediterranean Vegetables, Chickpea & Rasin Couscous,

Curried Cream(1)(7)(10) €17.95

FILLET STEAK BAP 

Rump Fillet Steak, Toasted Waterford Blaa, Saute Onions & Mushrooms, Rocket, Melted Brie,

Homemade Chunky Chips (1)(3)(7) €17.95

FISH & CHIPS

Traditional Moretti Battered Fresh Cod & Handcut Chunky Chips, Sauce Tartare(1)(4) €17.95

THAI BEEF NOODLE

Strips of Beef Rump Steak, Marinated in a Char Siu Sauce, served with Thai Coconut & Coriander Egg

Noodles, drizzled with Sesame & Balsamic Dressing(1)(6)(11) €16.95

SWEET CHILLI CHICKEN

Sweet Chilli, Lime, Mint & Sesame Chicken, Pak Choi, Cashew Nuts &
Vietnamese Noodles(4)(8)(11) GF €16.95

PANFRIED SALMON

Panfried Fillet of Salmon, Tenderstem Broccoli, Creamed Leeks, Creamed Mash Potatoes &

Bernaise Sauce (1)(3)(4)(6)(7) €17.95

TIGER PRAWN SALAD

Warm Millhouse Farm Salad with Baby Cherry Tomatoes, Beetroot, Tiger Prawns,

Grilled Halloumi served with pesto & Balsamic Dressing (2)(7) GF €15.95

CHICKEN CAESAR SALAD

Freshly Cooked Breast of Chicken, Cos Lettuce, Bacon Lardons, Sourdough Croutons with Garlic Mayonnaise

Dressing (1)(3)(7) GF €14.95

GOATS CHEESE SALAD

Goats Cheese topped with a Herbed Crust, Millhouse Farm Organic Mixed Leaf Salad, Sundried Tomatoes,

Red Onion Marmalade & Pesto Dressing (1)(7)  GF €13.95

SIDES

Handcut Chunky Chips / Curried Chickpea, Rasin & Coriander Couscous / Skinny Fries /

Ginger & Lemongrass Egg Fried Rice / Sweet Potato Fries €3.95

\

Table Reservation